Food & WineLa Petite Ferme welcomes bold menu from new head chef Richard CarstensRuth Cooper 18 May 2026
Trends#BizTrends2026 | TTC Tour Brands’ Kelly Jackson: Steering the future of travel in an AI worldKelly Jackson 2 Feb 2026
Tourism & TravelHotels urged to embrace the future of food as traveller expectations evolve16 Sep 2025
FMCGRainbow solves fresh poultry frustration with innovative Farmer Brown Naked RangeIssued by Rainbow Chicken 27 Aug 2025
Food & WineThe Pot Luck Club and The Waldorf Hilton in London join forces for a 3-month culinary residency22 Jul 2025
TourismANEW Hotels & Resorts adds Halaal-certified meals to nationwide menuIssued by ANEW Hotels & Resorts 7 Jul 2025
HospitalityProtea Hotel Fire & Ice! Cape Town: A playful, contemporary city stayRobin Fredericks 3 Jul 2025
MarketingDiary of a CMO: Is your category’s ceiling coming down on you?Mary Kyriakidi and Dr Nicki Morley, Issued by Kantar 28 Jan 2025
ResearchEmbracing plant-based lifestyles: A look at vegan and vegetarian trends among South African consumersIssued by KLA 1 Feb 2024
Health & BeautyThe Body Shop becomes first global beauty brand with 100% vegan product formulationsIssued by Red Brick Communications 31 Jan 2024
TravelGrowing a sustainable paradise: Salt of Palmar's herb garden blooms with local flavourDebbie Hathway 20 Dec 2023
NutritionHow dietitians handle the holiday seasonIssued by Association for Dietetics in South Africa 8 Dec 2023
Exhibitions & EventsNew technology on show at Propak Cape reflecting latest industry trendsIssued by Propak Cape 25 Oct 2023
Food & bev. services7 ways hospitality businesses can contribute to the spirit of Heritage Day19 Sep 2023
Food & WineCity Lodge Hotels chef wins Global Pizza Challenge!Issued by City Lodge Hotels 14 Jun 2023
Research5 lessons learned from the most innovative brands worldwideNidhi Rustagi & Nicki Morley, Issued by Kantar 24 May 2023
Food & WineCity Lodge Hotels takes a bite of the SA Global Pizza Challenge!Issued by City Lodge Hotels 18 May 2023
MICERequest for quotations: Peace Corps SA42 in-service trainingIssued by Peace Corps South Africa 15 Mar 2023
HospitalityTasty, tastier, tastiest: New menus for City Lodge Hotels and Courtyard Hotels!Issued by City Lodge Hotels 3 Nov 2022
ResearchIs the plant-based revolution sowing the seeds for SA's fast food/QSR market growth?Issued by Insight Survey 29 Aug 2022
DigitalNew Media x Swipe iX win gold for content and tech excellence in New YorkIssued by Media24 3 Aug 2022
RegulatorySA's heavy-handed response to plant-based food labels: 'meat-like' terms not allowed24 Jun 2022
Retail Marketing#Newsmaker: Vuyo Henda steps up to the plate as Spur Corp's new chief marketing officerLauren Hartzenberg 25 May 2022