
Related
Top stories




EntrepreneurshipTech Startups urged to attend the 2026 SME South Africa Funding Summit
Startup.Africa 1 day


More news

Logistics & Transport
AI now powers 60% of global warehouses, transforming productivity and jobs

















"Castle Milk Stout Chocolate is made with real cocoa, which is added in the brew house to ensure full release and development of the chocolate flavour," said SAB consumer science and sensory manager, Frieda Dehrmann. "The flavour is reminiscent of coffee laced with chocolate liqueur. It is full-bodied and filling with bittersweet hints around the edges."
It is an accompaniment for winter desserts, fillet, sirloin or game meat and great with rich oxtail stew.