Training AI with copyrighted books ruled ‘fair use’ in US: Implications for SAKate Beretta and Ashleigh Brink
Two Green Lemons leads the charge on sophisticated, alcohol-free sippersLauren Hartzenberg 14 Aug 2020
South Africa needs better food price controls to shield poor people from Covid-19 falloutIhsaan Bassier, Refiloe Joala and Thando Vilakazi 14 Aug 2020
#WomensMonth: Sheba Feminine shifting the narrative around menstrual healthLauren Hartzenberg 12 Aug 2020
Serial entrepreneur launches a new craft beer in a bid to transform the industry: Mohope Craft BeerMohope Brew 12 Aug 2020
Could ghost kitchens and deliveries be the Covid-19 cure for SA's fast food industry?Insight Survey 11 Aug 2020
The coronavirus pandemic requires us to understand food's murky supply chainsCory Searcy and Pavel Castka 6 Aug 2020
Cape Wine Master Winnie Bowman on women winemakers and the state of the SA wine industryJanine Greenleaf Walker 3 Aug 2020
How South African food companies go about shaping public health policy in their favourGary Sacks, Eric Crosbie and Melissa Mialon 30 Jul 2020
#FreshOnTheShelf: New from Jack Daniel's, Robertson Winery and The SextonLauren Hartzenberg 29 Jul 2020