The Sunday Champagne Brunch will include prestige and standard cuvées from Billecart-Salmon and Pommery, while guests at the gala dinner will drink the 1997 Bollinger Grande Année, poured from the jeroboam.
The event takes place 1-2 September 2012 at the Hyatt Regency Johannesburg.
The full weekend package costs R7 250 per person and includes double accommodation at the Hyatt Regency on Saturday night. The early bird package payable by 20 July costs R6 500 and the champagne brunch R2 150 for guests attending the Sunday proceedings only.
For more information, email az.oc.sserecrostuo@xela.
