Tourism Trends 2021

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While everything is on ice, Zari celebrates openings!

Silvana Dantu, founding partner of African Equations, producer and marketer of Zari Sparkling a premium beverage range, discusses how Zari and stockists celebrate openings and occasions, despite lockdowns...

Issued by Zari Sparkling Grape 22 Dec 2020

Festive brunch or breakfast now at City Lodge Hotel Group

City Lodge Hotel Group has started a new festive season tradition - the celebratory brunch or breakfast!..

Issued by City Lodge Hotel 10 Dec 2020

Mr Yum adds QR code mobile table-ordering for SA restaurants

Mobile menus are revolutionising the way diners order & pay at SA restaurants thanks to Mr Yum.

8 Dec 2020

Chef Chantel Dartnall to close Restaurant Mosaic at The Orient Hotel in 2021

Chef Chantel Dartnall will be closing Restaurant Mosaic at The Orient Hotel. The restaurant's final service will be dinner on Friday, 26 March 2021...

7 Dec 2020

Green Point welcomes new restaurant, bar and terrace

Cape Town's Green Point restaurant scene will soon be injected with new energy in the form of the soon-to-launch Eye Bar...

26 Nov 2020

Uber Pass launches in South Africa

There is no doubt that the pandemic has made people even more price-sensitive and having to change their buying behaviour...

23 Nov 2020

Partnership to deliver funding solutions to restaurants

The pre-approved, turnover based funding is now available to Mr D Food restaurant partners and can be used for whatever the restaurant needs to run and possibly scale their business...

23 Nov 2020

2020 WWF-Sassi Trailblazers Award-winners announced

WWF-Sassi has announced the six winners of the 2020 Trailblazer Awards. The six chefs have been recognised for their commitment to the use of sustainable seafood and championing sustainable seafood practices in their restaurants...

13 Nov 2020

SA hospitality has a role to play in navigating a possible second wave

There are rumours of a possible second wave of coronavirus infections. It's evident that this could be a reality if the South African public follow the trend as seen overseas by letting down their guard...

13 Nov 2020

Introducing Kloof Street Village, Cape Town's new Covid-19 designed dining hub

The Real Foods Group has introduced Cape Town to a new dining experience, specifically designed to accommodate our current Covid-19 pandemic needs...

6 Nov 2020

For the sake of Bree Street Culture - Matt Manning opens new wine bar

The Chef Patron at Grub & Vine/The Chef's Studio, Matt Manning, recently introduced Cape Town to a new wine bar, Culture...

By Ilse van den Berg 5 Nov 2020

Hospitality Counsel announces 2020 Luxe Restaurant Award-winners

The Hospitality Counsel recently announced the winners of the 2020 Luxe Restaurant Awards at the Houghton Hotel's Rockstar Penthouse in Johannesburg. The annual awards programme celebrates the finest contributions to the South African restaurant sector...

4 Nov 2020

Cape Town bars, Cause Effect Cocktail Kitchen and Art of Duplicity named among World's 100 Best Bars

Cape Town bars, Cause Effect Cocktail Kitchen and Art of Duplicity have both been named among the 100 most outstanding bars on the planet in the prestigious The World's 50 Best Bars list, placing at number 75 and 88 respectively...

30 Oct 2020

Bizcommunity and NSP Consultants congratulate BizListing winners!

Congratulations to the SME companies who have won full-page BizListing entries in Bizcommunity's business directory...

Issued by 26 Oct 2020

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