Aquaculture is a growing source of healthy protein for millions of people around the world, but there are big differences between farming fish on land and at sea.
Ben Belton, Dave Little and Wenbo Zhang 30 Mar 2021
Global humanitarian development organisation, Inmed Partnerships for Children, has launched its first Inmed Aquaponics Social Enterprise in Vanderbijlpark, Gauteng...
Inmed Aquaponics Social Enterprise is among the first to receive capital through Mondelez International's new impact investing platform Sustainable Futures...
The new agreement marks a step towards competitive, gender-equitable, and sustainable commercial aquaculture and fisheries management in the Lake Victoria Basin, bordered by Kenya, Tanzania and Uganda...
Climate change, global sea-level rise, increased storminess. These 'predictions' by scientists are fast becoming a reality...
Marisa Ackhurst 11 Dec 2020
New research evaluates claims that ocean aquaculture is the next sustainable and equitable food frontier, points to a balanced approach that includes land-based aquaculture as essential to achieve the Sustainable Development Goals...
A value-adding 'green' chain called Clear to Grow is being applied in areas around South Africa to reduce invasive alien plant species, boost local economic development, replenish water table levels and grassland environments, create micro industries, and provide entrepreneurial development...
Congratulations to the SME companies who have won full-page BizListing entries in Bizcommunity's business directory...
Bizcommunity.com 26 Oct 2020
The Coega Development Corporation has announced that more than 900 jobs will be created through the Coega Aquaculture Development Zone...
We (the citizens) need to re-establish an ecological healthy relationship between nature and culture...
Bonani Madikizela 21 Sep 2020
As part of the maize meal initiative, farmers and businesses across the agricultural value chain are urged to donate grain or cash for the procurement of maize...
Biodiversity is often highest in places with human activity. The fishing industry has shown we can often have it both ways: maintain important livelihoods while protecting precious marine life...
"In nature, bacteria release enzymes and biosurfactants that attack the spill. The biosurfactants emulsify the spill, breaking it down to be used as a food source for the bacteria. The end result of this process is CO2 and water."
New expectations of transparency and authenticity in business means things like organisational purpose, brand stories, how your company does things, what it believes in and what it stands for, can all play a part in how your company sees itself and how it is seen by others...
Bizcommunity.com 2 Oct 2019
