The customised software records daily work patterns and automatically switches to standby mode during periods of low consumption and activates again during busy stages and the ideal temperature facility ensures that the first cup of coffee on start-up is ready at the ideal temperature within minutes.
First to market the concept is Kauai health food restaurants, which will be opening a store at the new Virgin Active Classic Health Club at Moses Mabhida Stadium in Durban.
"As stewardship is one of our one of core values, we are committed to respecting and caring for the environment, and thus the first energy saving eco-machine from the 'Green Line' series was a natural choice for our new store," says Diane St Clair Moor, Kauai chief marketing officer.
In conjunction with the espresso machine, which is available in two, three and four group options, Ciro has also recently introduced a biodegradable takeaway cup, which reduces environmental waste. The environmentally friendly package allows consumers to comply with a green alternative without comprising on the quality they have come to expect from the coffee experience.
