2015 Eat Out Awards

Second Course by Nic van Wyk of Bistro 13 Roasted chicken pie, summer veg and confit garlic veloute

Five Hundred - Gavin Kenst, Wynand van Wyk, Candice Phillips, David Higgs, Lloyd Jusa

Jen Su and J'Something

Desert by George Jardine and Kyle of Jordan Restaurant Millionaire's Shortbread

Eat Out S.Pellegrino Chef of the Year Scot Kirton

Anel Potgieter and Martelize Brink

Naushad Khan, Siba Mtongana, Jen Su, Roxy Louw and Benny Masekwameng

First Course by Scot Kirton of La Colombe Tuna Tataki, avocado, quail egg, seaweed puff, ponzu gel, radish & chipotle broth

Jackie Cameron and Benny Masekwameng

Main Course by Michael Broughton of Terroir Certified Karoo Lamb shoulder with its own juices, confit tomatoes, onions, peas & potato gratin

Nederburg Rising Star Award Winner Carmen Muller

Nicholas Klemp & Zolani Mahola

Restaurant of the Year Luke Dale-Roberts of The Test Kitchen with Claudia Walters of Mercedes-Benz and Abigail Donnelly of Eat Out

Woolworths TASTE Eat Out Bursary Winner Charlton de Ruiter