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Africa's Travel Indaba 2019 dates brought forward

The 2019 Africa's Travel Indaba will take place from 2-4 May 2019 at the Inkosi Albert Luthuli International Convention Centre in Durban...

13 Feb 2019

GCCC a culinary marvel

Gallagher Convention Centre Catering (GCCC) is the preferred on-site supplier to Gallagher Convention Centre for all the venue's culinary requirements...

Issued by Gallagher Convention Centre 8 Feb 2019

CTICC achieves ISO 22000 accreditation

"Ensuring that our staff is comprehensively trained in the requirements of ISO 22000 is of critical importance."

5 Feb 2019

Design-focused hotel Gorgeous George to open in Cape Town

Created out of two restored heritage buildings, it's the first hotel in Cape Town to join the Design Hotels group...

23 Jan 2019

Food in the hospitality industry: Why sourcing it locally matters

As the desire for fresh local food continues to grow, farm-to-table dining is set to become an even more significant 2019 trend in the hospitality industry...

By Sharmila Ragunanan 23 Jan 2019

Lisa Ford to represent The Table Bay at national Jeunes Chef Rôtisseurs Competition

Twenty-five-year-old chef de partie, Lisa Ford from Parow was recently put to the test against other young chefs from the Western Cape in the regional Jeunes Chef Rôtisseurs Competition, and, having trumped the competition, will represent The Table Bay in the national event...

7 Dec 2018

#EntrepreneurMonth: Meet SA's pioneer of biodegradable food packaging

Packaging that lasts as long as it's needed, not longer...

By Lauren Hartzenberg 23 Nov 2018

Bizcommunity Recruitment in Africa Focus

A comprehensive B2B Recruitment Focus from December 2018 to February 2019 will ensure that Bizcommunity is the go-to destination for all the B2B news you'll need to plan your HR and recruitment strategies in 2019...

Issued by Bizcommunity.com 23 Oct 2018

The best Biz summer holiday (content) package ever!

Feeling a bit state-capsized, swept along by more waves than a cryptocurrency chart? Here are some life-saving festive content ideas...

Issued by Bizcommunity.com 15 Oct 2018

SA hospitality gets industry boost through chef training programme

The National Youth Chefs Training Programme forms a part of the broader objectives of the National Tourism Sector Strategy to address skills shortages in the hospitality and tourism industry

8 Oct 2018

Why practice makes perfect in hospitality training

The methodology of learning has changed over the years and in order to meet the demands of the industry, as well as those of the learners, hospitality training needs to continuously progress...

26 Sep 2018

Juan Neethling crowned 2018 Unilever Food Solutions Senior Chef of the Year

Juan Neethling, executive chef at Southern Sun Waterfront has been named Unilever Food Solutions Senior Chef of the Year 2018...

17 Sep 2018

A South African's guide to moving to and making it in Malta: How to steal a million

Tender fraud and corruption are probably endemic throughout the world but a case has recently been unearthed in Malta that is so diabolically clever, so deviously contrived that it makes the various SAA, SABC, SANRAL and other cadre-deployment shenanigans seem blunt and clunky in comparison...

By Marcus 'The Maltese Falcon' Brewster 24 Aug 2018

2018 Distell Inter Hotel Challenge national winners announced

After six months of hard work, lectures, product workshops and intense menu planning, the national winners of the sixth annual Distell Inter Hotel Challenge were announced at a gala awards event at the Belmond Mount Nelson in Cape Town...

14 Aug 2018

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