Tourism Trends 2020

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Emirates adds plant-based options in celebration of Veganuary

Emirates is celebrating Veganuary on board by including an additional plant-based option on its menus for the month of January...

9 Jan 2020

Airbnb adds 31 new languages, includes Xhosa, Zulu and Swahili

With these new languages, the company is working to bring economic opportunity to even more hosts, and making it easier for more guests to experience travel that is local, authentic and unique.

13 Dec 2019

Slow restaurant, take-away and catering sales signals tough retail property times

In recent months, StatsSA's restaurant, take-aways and catering retail sales appears to have served as further indication that the retail and retail property sectors are headed into tougher times...

By John Loos 21 Nov 2019

Air Chefs interdicts staff from downing tools

Air Chefs, a catering subsidiary of South African Airways (SAA), on Monday successfully interdicted industrial action by its staff...

8 Oct 2019

Know your business inside out with a Biz Office

New expectations of transparency and authenticity in business means things like organisational purpose, brand stories, how your company does things, what it believes in and what it stands for, can all play a part in how your company sees itself and how it is seen by others...

Issued by 2 Oct 2019

Realistic pricing important for tourism growth

South African tourism businesses are urged to remain cautious when pricing or planning to increase rates as this can impact the performance and future growth of the industry...

1 Oct 2019

Top ratings for Biz Rate Card 2019

Bizcommunity is excited to announce the relaunch of our Biz Product and Rate Card, featuring all-new product infographics, descriptors and more...

Issued by 27 Sep 2019

#TourismMonth: What's brewing with Paarl's coffee culture?

On a sunny #TravelTuesday that hinted at the brightness of spring to come this Tourism Month, a handful of the Cape's tourism media met at the Paarl Tourism Information office and Visitor Centre for a tour of town's coffee culture, all along spotless Main Road...

By Leigh Andrews 25 Sep 2019

Magic massages and heavenly high tea at the Oyster Box

If the rituals of work and everyday life are getting to you, there are two specific rituals at the Oyster Box Hotel that will put a spring back into your step - the relaxing ritual of a full body massage and the delicious ritual of high tea, respectively...

By Leigh Andrews 12 Sep 2019

S.Pellegrino Young Chef semi-finalists signature dishes revealed

Each young talent will compete in four categories, the winners of each going through to the international grand finale in May next year, to be held in Milan...

23 Aug 2019

3 steps towards 'glass boxing' your company with a Biz Press Office

Since 2001, Bizcommunity anticipated the role of company culture as intellectual capital. Biz Press Offices are a "glass box" game changer, offering a window into 18 industry communities...

Issued by 23 Jul 2019

S.Pellegrino announces 2020 Africa and Middle East Young Chef candidates

Each young chef, seven of which are from South Africa, had their signature dish evaluated by culinary experts at the leading international educational and training centre for Italian cuisine, ALMA...

11 Jun 2019

WWF SASSI, Fedhasa partner to promote sustainable hospitality practices

There has been a dramatic increase in the amount of fish and other marine creatures taken out of the seas in recent decades, and globally 93% of global fisheries are fully fished or overexploited...

2 Apr 2019

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