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The Business of Wine & Food Tourism Conference goes big (data)
The big theme at the 2018 The Business of Wine & Food Tourism Conference was innovation. The conference was recently held at the Spier Wine Estate in Stellenbosch. In line with the theme, several speakers focused their discussions on the role of big data. US-based big data wine specialist Cathy Huyghe was this year's headline speaker this year.






















































































































































































































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