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Scintilla 2008, the signature Méthode Cap Classique from The House of J.C. Le Roux and Gold Medallist at the 2014 International Wine & Spirit Competition in London is luxuriously smooth and well balanced, and made in the time-honoured French tradition in true champagne style. This classic blend of Chardonnay and Pinot Noir is only produced in exceptional vintages and spends a minimum of five years on the lees to develop its rich complexity.
The limited edition gift pack is available at The House of J.C Le Roux, Makro and Norman Goodfellows at R190 while stocks last.
J.C. Le Roux is on Facebook, Instagram and Twitter.