News

Industries

Companies

Jobs

Events

People

Video

Audio

Galleries

My Biz

Submit content

My Account

Advertise with us

Food & Wine News South Africa

New Viljoensdrift bubbly takes a bow

The Viljoen family of Viljoensdrift Wine Estate outside Robertson recently launched their first Méthode Cap Classique, the 2009 Villion Brut - a combined labour of love for the Viljoen brothers.
New Viljoensdrift bubbly takes a bow

What started with the cultivation of the estate's 12-year-old block of chardonnay grapes by viticulturist Manie, resulted in a complex, creamy Cap Classique by Fred, two years later.

In celebration of the launch of the estate's maiden MCC, doe-eyed friends and journos were treated to a romantic river cruise and candlelit dinner this Valentine's Eve past.

Upon arrival guests enjoyed sangrias and snacks against a beautiful backdrop of the Breede River, before being ushered into the old-fashioned cinema for the formalities, which included a screening of the history of Viljoensdrift, as well as an introduction of the Villion - by the suitably proud cellar master, Fred Viljoen.

The subsequent moonlight river meander was spent sampling the sparkling goods to a soundtrack of romantic ditties courtesy of violinist, Wilken Calitz. Back on terra firma Fred's wife, Lindy, laid out a sumptuous candlelit feast at the estate's tasting room, with freely flowing Viljoensdrift wines and a live musical performance by Niel Rademan adding to the rosy glow of the evening.

• For more information about Viljoensdrif or the river cruises visit: www.viljoensdrift.co.za.

Source: Eat Out

Fine diner, fashionable foodie or simply a restaurant junkie? If you love to eat out, you’ll relish the 2000 plus restaurant listings from across South Africa that you’ll find on our website – from the tiniest neighbourhood taverns to the talk-of-the-town, Top 10 restaurants.

Go to: http://www.eatout.co.za/
Let's do Biz