Robertson Wine Valley, judged the "best innovative wine tourism experience" at the Best of Wine Tourism Awards by global wine tourism experts the Great Wine Capitals Global Network, offers wine and food lover its Robertson Slow festival weekend from 6-9 August 2010.
Voted "best showcase for a wine route" for three consecutive years by travel journalist Graham Howe, it offers array of events that must be booked before Friday 30 July.
Activities:
Traditional cuisine, using local ingredients from the Valley;
Wine tasting and dinners in the homes of the local winemaking families, savouring family recipes;
Fynbos walks through the Valley's biodiversity;
Make your own salami;
Master the art of pairing wine with food;
Discover the fine art of cheese making followed by a tutored tasting;
Making pasta or baking vetkoek
Organic meals on an organic wine farm;
Browse and shop at the regional food market and choose from a colourful array of delectable fresh produce.
