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Driven by Cabernet Sauvignon (76%), it has intense ripe black berry and cherry flavours with hints of cigar box, enriched by whiffs of graphite. It has a great potential for further ageing and teams up well with beef and venison dishes. The wine sells at R175 at the cellar door and selected fine wine outlets countrywide.
For more information, go to www.simonsig.co.za.