Pink Pigeon premium vanilla infused rum flies into SA

Hand-crafted on the Medine Sugar Estate on the tropical island of Mauritius, it is distilled with pure rum, finest natural vanilla, fresh orange peel to give a zingy edge and orchid petals to release floral, honey notes.

"Pink Pigeon rum is the embodiment of all that is good from our tropical paradise," said Alain Chatelm, master blender of Medine Estate.

It is available at select premium liquor distributors as well as nightlife hotspots nationwide.