Food & bev. services News

The Jackalberry Restaurant has been launched in the heart of the Skukuza camp in the Kruger National Park. 26 Sep 2007

Roodepoort resident, Eurika Kuhn, lived the life of the rich and famous for an evening last month - welcoming four close friends into her home to share a privately catered dinner party. Sponsored by Dulcé Café, the evening was the result of a prize Kuhn won after she entered a competition featured in local woman's e-zine, Fe-Mail. 18 Sep 2007

Customer (client) centricity is increasingly driving outsourcing in the workplace with the client becoming far more influential in determining the choice of meal options provided by outsourced catering concerns to the client's employees. 14 Sep 2007

Chef Petrus Madutlela's drive to succeed took him from being a part-time cleaner at a catering company to becoming the country's top young chef. 18 Jul 2007

Compass Group SA, a leading pioneer in the outsourced contract catering market, has further strengthened its position in the market through the strategic acquisition of two catering food services businesses. 17 Jul 2007

The first of its kind Hospitality Investment Conference for Africa (HICA) is scheduled to take place between 30 September to 2 October 2007 in Cape Town and will expose delegates to investment trends and leading criteria in the African tourism and hospitality industries. The conference will be used as a platform to share world trends in an effort to align the continent to international best practice. 16 Jul 2007