Global commodity food prices fell for the fourth consecutive month in May, as supplies appear strong and demand weakens due to economic contractions triggered by the Covid-19 pandemic...
4 Jun 2020
The report indicates that at the close of 2019, 135 million people across 55 countries and territories experienced acute food insecurity...
22 Apr 2020
Millions of people around the world depend on international trade for their food security and livelihoods. As countries move to enact measures aiming to halt the accelerating Covid-19 pandemic, care must be taken to minimise potential impacts on the food supply or unintended consequences on global trade and food security...
1 Apr 2020
A new $500m initiative by the Food and Agriculture Organisation of the United Nations is leading the way...
Rémi Nono Womdim 19 Dec 2019
FAO is working with countries to coordinate land use approaches across sectors, ensuring integrated management of forests and agriculture so that both food security and forestry objectives are met...
18 Dec 2019
The Government of Italy, with support from the FAO, recently held an event highlighting Mediterranean and other traditional healthy diets as fundamental to...
28 Nov 2019
As climate change alters temperature and rainfall patterns, yields of some crops are increasing while others decline. The net result: less food, especially where it's most needed.
10 Jul 2019
Fake meat may be the food of the future...
Leigh Ackland 26 Jun 2019
The guideline by the Integrated Food Security Phase Classification initiative is set to further hone food security and nutrition analysis processes for better and more actionable information during humanitarian crises...
26 Apr 2019
President and CEO of AGT Foods, Murad Al-Khatib, was picked from 59 individuals representing 49 countries and named EY World Entrepreneur of the Year 2017...
20 Jun 2017