Hantavirus in Africa: why climate change, rats and weak surveillance are worrying scientistsWolfgang Preiser, Carla Mavian, Cheryl Baxter, Richard Lessells and Tulio de Oliveira
Unmeltable chocolate and bean-to-bar: A cocoa expert highlights 3 sweet trendsKristy Leissle 21 Dec 2018
Lifting the lid on the black box of informal trade in AfricaJoachim Jarreau, Cristina Mitaritonna and Sami Ben 26 Sep 2018
#AfricaMonth: Beware - Africa's brand growth comes with counterfeiting challengesVanessa Ferguson 25 May 2018