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GLOBAL

Management of intact forestlands by indigenous peoples key to protecting climate

Rights recognition crucial to fend off global warming and catastrophic climate change...

By Julie Mollins 1 day ago

GLOBAL

Coordinated global action is the best way to control the Fall Armyworm pest

A new $500m initiative by the Food and Agriculture Organisation of the United Nations is leading the way...

By Rémi Nono Womdim 19 Dec 2019

GLOBAL

FAO highlights solutions to deforestation

FAO is working with countries to coordinate land use approaches across sectors, ensuring integrated management of forests and agriculture so that both food security and forestry objectives are met...

18 Dec 2019

GLOBAL

Global food prices up 2.7% in November

World food prices rose significantly in November, reaching their highest point in more than two years, driven by jumps in the international prices of meat products and vegetable oils...

6 Dec 2019

GLOBAL

Traditional healthy diets fundamental to sustainable development

The Government of Italy, with support from the FAO, recently held an event highlighting Mediterranean and other traditional healthy diets as fundamental to...

28 Nov 2019

GLOBAL

To feed the world in 2050 we need to build the plants that evolution didn't

Synthetic biology lets us explore places where evolution has never gone, to help meet humanity's food needs in a future shaped by climate change...

By Claudia Vickers 20 Nov 2019

GLOBAL

Ocean warming has fisheries on the move, helping some but hurting more

As the oceans warm, fish are moving to stay in temperature zones where they have evolved to live. This is helping some species, hurting others and causing a net reduction in potential catch...

By Chris Free 22 Aug 2019

GLOBAL

Global agricultural tyre market to value over $9bn by 2026

Elevation in the fleet size of tractors in developing countries and technological advancements in farming techniques are primary factors stimulating the market growth...

26 Jul 2019

GLOBAL

Family farmers are needed to enhance agricultural sustainability, says FAO

"Family farmers are the ones who produce healthy foods. They can save us from the epidemic of obesity, and we need them for healthy diets."

19 Jul 2019

GLOBAL

Climate change is affecting crop yields and reducing global food supplies

As climate change alters temperature and rainfall patterns, yields of some crops are increasing while others decline. The net result: less food, especially where it's most needed.

10 Jul 2019

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