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Ban lifted on fresh ostrich meat exports
By the end of August, South African producers will again be able to export fresh ostrich meat to the EU.
ABA63 via pixabay.com
Exports were banned following a break-out of highly pathogenic avian influenza four years ago. Since then the industry has implemented numerous measures to prevent future outbreaks and has also started exporting cooked ostrich meat.
Read the full story on Farmer's Weekly.
Source: Farmer's Weekly
Farmer’s Weekly has a long and proud history of serving South Africa’s agricultural industry. Throughout the years, Farmer’s Weekly has been a clarion for South Africa’s farming community and, the magazine remains fully committed to its original undertaking – the advancement of the interests of farmers and their industry.
Go to: www.farmersweekly.co.za