The scary fact is that 80% of species are currently overexploited or fished out, but fish remains the most sought-after commodity in recent years. So how do we manage this resource to keep it sustainable?
Nicci Botha 22 May 2015
Global demand for seafood reached an all-time high in 2009 with the global per capita consumption of 17,2 kilograms according to the World Wildlife Fund, which has called for greater co-operation in resolving some of the key threats facing the ocean's fish stocks.
Paddy Hartdegen 14 Sep 2011