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Organic farming gains popularity

In Tanzania, like any other country in the world, the push for producing products through organic systems is increasing day after day...

By Constantine Akitanda 3 days ago

New approaches and sustainable partnerships will enhance food security in Africa

It is increasingly becoming important to explore newer and more innovative approaches to successful farming. Urban agriculture is one of the techniques considered to be on the cusp of advancements within the sector...

By Wessel Lemmer 3 days ago

New pan-African fruit industry association to strengthen trade between Africa and EU

Afruibana, a pan-African association of fruit producers and exporters from Cameroon, the Ivory Coast and Ghana has officially been launched. The association will take steps to support competitiveness and export fruits to EU countries...

21 Jul 2017

Rwanda's essential oils offer big profits from little land

The pioneer of essential oils in Rwanda said he understood over a decade ago "the need to develop high-value crops" in his hilly nation of just 2.6m hectares...

By Stephanie Aglietti 20 Jul 2017

Nedbank boosts investment in Cape Winemakers Guild Protégés

Nedbank has increased its investment in the Cape Winemakers Guild Protégé Programme for 2017 with the Nedbank Eyethu Community Trust pledging R700,000 to boost the Guild's Protégé Programme...

20 Jul 2017

Winners of Resolution Social Venture Challenge agents of change in their communities

21 African social entrepreneurs have been named winners in the Resolution Social Venture Challenge. Impact evaluation data shows that an average of 3,200 community members benefits per fellowship awarded...

20 Jul 2017

How to grow your seed collection

There's something to be said about buying seed collections - multiple varieties of one plant in one seed packet. That has become the norm...

By Boris Dzhingarov, Issued by Monetary Library 19 Jul 2017

Branding Chenin blanc as a South African specialty

According to the managing editor of Wine Enthusiast, South Africa stands the strongest chance of making an impact in the US by linking its wine marketing message with a single varietal...

19 Jul 2017

Addressing land redistribution through the One Household One Hectare policy

The focus of the 1HH 1H programme is growth through redistribution. The policy gives effect to the department's mandate for access to land on an equitable basis and secures tenure of beneficiaries...

By Yolisa Mfaise 18 Jul 2017

#CSIMonth: Creating sustainable environments through organic compost

We chat to Eco-Logic Award winner, Reliance Compost's founder and director about organic compost, growing green minds and ensuring a healthy world for future generations...

By Cari coetzee 17 Jul 2017

Key African agri experts lined up for African Agri Investment Indaba 2017

The second annual African Agri Investment Indaba (AAII) will see prominent experts in the African agriculture sector address over 600 key stakeholders on real market opportunities across the various African regions...

14 Jul 2017

Kenya's horticulture sector to undergo major changes as new standard comes into play

According to FPEAK Chairman, Apollo Owuor, Kenya's horticulture sector is set to undergo major changes as the country fights to consolidate its international markets...

28 Jun 2017

The sustainability of organic wine production

Several wine estates in SA are following the trend of converting to organic wine producing and processing, in the footsteps of its major export markets. However, is organic wine production as financially sustainable as it is environmentally?

23 Jun 2017

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International

#CSIMonth: An opportunity to use commercial enterprises to ensure global food security

President and CEO of AGT Foods, Murad Al-Katib was recently named EY World Entrepreneur of the Year 2017 for his success in building a business empire focused on providing vegetable protein to the developing world, but also for helping to feed refugees. We chat to Al-Katib about his win, entrepreneurship and feeding the world.

By Cari Coetzee 18 Jul 2017

Spain hit by deadly bacteria threatening olive trees

A deadly bacteria that infected thousands of olive trees in Italy has been detected for the first time in mainland Spain, the world's top producer of olive oil, a regional government official said Thursday, 6 July.

7 Jul 2017

Growing food in the post-truth era

This article is part of an ongoing series from the Post-Truth Initiative, a Strategic Research Excellence Initiative at the University of Sydney. The series examines today's post-truth problem in public discourse: the thriving economy of lies, b*llsh!t and propaganda that threatens rational discourse and policy.

By Alana Mann 6 Jul 2017

Global status of commercialised biotech/GM crops

The International Service for the Acquisition of Agri-biotech Applications (ISAAA) publishes an annual global review of biotech crops commercialisation or the ISAAA Briefs. It is one of the most cited references in modern agri-biotechnology due to its credibility and accuracy. Since the adoption of biotechnological crops in 1996, ISAAA has remained the single most prominent source of this information.

4 Jul 2017

EkoFarmer: High-tech turnkey solution for businesses who want to grow their own

Finish enterprise Exsilio has developed a high-tech solution comprising a redesigned container for growing salad and herbs, among others, in urban environments. Ecological local food can be cultivated efficiently in the 13-metre long farming module known as EkoFarmer.

28 Jun 2017

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