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Fewer crops are feeding more people worldwide - and that's not good

Global shifts of urbanisation, migration, markets and climate can potentially be compatible with agrobiodiversity, but other powerful forces are undermining it. The future of agrobiodiversity hangs in the balance...

By Karl Zimmerer 1 Dec 2017

Poor nutrition stalks SADC

According to the SADC regional vulnerability assessment analysis, about 30 percent of the region's population is malnourished. Malnutrition is a critical risk factor in most countries...

By Hlupekile Nkunika 31 Dec 2015

What went wrong? Lessons from Malawi's food crisis

Once again Malawi finds itself in a tight spot. A food crisis set off by erratic rains, rising food prices and economic hardships is slowly unfolding. Sadly and unexpectedly, Malawi has lost its hard-earned status as an agricultural success story. Many are now wondering what went wrong and whether there could be lessons for other African countries.

By Masimba Tafirenyika 18 Dec 2012