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World Travel Market Africa 2018

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World Travel Market Africa 2018

The Test Kitchen Mauritius launch
Chef Luke Dale Roberts launched The Test Kitchen pop-up restaurant at the Republik Beach Club & Grill at the Shangri-La Le Touessrok Resort & Spa in Mauritius on the 12 April 2018.
13 Apr 2018 14:02
Studio H pop-up waterless dinner
Cape Town-based food design agency Studio H will be hosting a series of pop-up waterless dinners prepared with salt tolerant crops. The first event took place in Cape Town on Tuesday 23 January.
24 Jan 2018 11:34
Seta launches at Villa 47
Villa 47 Emporio Italiano's launches Seta, a new fusion cocktail lounge on the first floor. Seta offers a range of Italian-Asian cocktails, small plate and sharing plate options.
11 Dec 2017 11:29
2017 Eat Out Mercedes-Benz Restaurant Awards
The winners of the 2017 Eat Out Mercedes-Benz Restaurant Awards were announced at the GrandWest Grand Arena in Cape Town on 19 November 2017.
20 Nov 2017 11:12
2017 Eat Out Mercedes-Benz Best Everyday Eateries - Western Cape
The 2017 Western Cape Eat Out Mercedes-Benz Best Everyday Eateries were unveiled at Mercedes-Benz in Century City on the 17 October.
18 Oct 2017 14:09
2016 Eat Out Mercedes-Benz Restaurant Awards
South Africa's culinary talents were honoured at the 2016 Eat Out Mercedes-Benz Restaurant Awards on Sunday, 20 November at the Grand Arena at Grand West in Cape Town.
21 Nov 2016 10:50
2016 Eat Out Everyday Eateries Awards: Western Cape
The Eat Out Everyday Eateries Awards for the Western Cape were announced on the 18 October at Mercedes-Benz in Century City.
19 Oct 2016 12:41
2016 Nedbank Cape Winemakers Guild Auction
Leading winemakers, wine lovers and buyers watched records tumble at the 32nd Nedbank Cape Winemakers Guild Auction at Spier, in the heart of the Stellenbosch Winelands. Total sales at this annual showcase of South African wines amounted to more than R13,8 million with new record wine prices for red, white, MĂ©thode Cap Classique and Port.
4 Oct 2016 16:15
Unilever Food Solutions Chef of the Year winners announced
Themed 'A Cut Above', the Unilever Food Solutions Chef of the Year mystery basket national finals held on 8 September in Durban, saw participants in the junior and senior categories create recipes using Unilever Food Solutions products for a starter, main and dessert course.
12 Sep 2016 08:42
MasterChef's Gary Mehigan goes foraging with Table Bay Hotel chef
MasterChef Australia judge, chef Gary Mehigan recently joined The Table Bay Hotel's executive chef, chef Jocelyn Myers-Adams and a few members of the media on a foraging expedition. Venturing as far as Mouille Point, the foragers found a selection of indigenous plants abundant and ready to be eaten - from sour fig to "sout slaai" (salt salad).
7 Sep 2016 11:19
Cape Legends Inter Hotel Challenge
On Friday 29 July, the fourth annual Cape Legends Inter Hotel Challenge took place at the Belmond Mount Nelson.
4 Aug 2016 09:18
Strolla launches in Sea Point
Guests gathered for the grand opening of the new beachside restaurant, Strolla, located at the Peninsula All-Suite Hotel on Beach Road. Photos: Miguel AB-Fab Photography.
10 Mar 2016 15:15
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