Boosting R&D capacity for sustainable agriculture

Africa's over-reliance on external institutions is undermining the continent's capacity to strengthen agricultural research and development for improving the livelihoods of millions of people...

By Nteranya Sanginga 2 days ago

Africa farmers need finance that is focused on the entire value chain

Access to finance is needed to unlock Africa's agricultural potential but it cannot be focused on just one aspect of the value chain at the expense of others...

6 Dec 2018

Living Soil: A documentary for all of us

Our soils support 95% of all food production, and by 2060, our soils will be asked to give us as much food as we have consumed in the last 500 years...

6 Dec 2018

Kenyans can celebrate food price relief, but they are not out of the woods

Celebrations were in order when Kenya recovered from the 2017 drought, when food price inflation was at double digits, causing political tension during the general election, however...

By Wandile Sihlobo 23 Nov 2018

Bizcommunity Recruitment in Africa Focus

A comprehensive B2B Recruitment Focus from December 2018 to February 2019 will ensure that Bizcommunity is the go-to destination for all the B2B news you'll need to plan your HR and recruitment strategies in 2019...

Issued by Bizcommunity.com 23 Oct 2018

Africa agri-food development programme applications now open

The objective of the programme is to develop partnerships between the Irish agri-food sector and African countries to support sustainable growth of the local food industry, build markets for local produce and support mutual trade between Ireland and Africa...

16 Oct 2018

IBM Food Trust launches worldwide with Carrefour on board

European retail giant Carrefour has joined other participants involved in building the IBM Food Trust blockchain network...

11 Oct 2018

Study in Ethiopia links healthy soils to more nutritious cereals

Large fields, predictable rainfall and favourable temperatures have meant that farmers in Arsi Negele, a town in southeastern Ethiopia, have benefited from good crop yields. Their production of wheat and maize, two of the main food staples in Ethiopia, have also increased over time. But there are worrying indicators...

By Frédéric Baudron 9 Oct 2018

FAO, AU launch new framework to increase agriculture efficiency

The framework offers a detailed look at the history of machinery in Africa and points the way towards addressing challenges and creating new opportunities to assure the successful adoption of mechanisation...

8 Oct 2018

Fresh produce trade in Africa continues to be a market leader

Africa's under-utilised resources, rapidly-increasing urbanisation and modern demand-driven consumer food-buying patterns provide vast opportunities to sell fresh produce to the young, informed and modernising consumer...

18 Sep 2018

Sustainable packaging solutions needed to reduce food waste, scale up trade in Africa

Food losses and waste are an enormous drain on natural resources. Roughly one-third of the annual food produced globally for human consumption is lost or wasted...

13 Sep 2018

The outbreak of listeriosis is over - Motsoaledi

Grocery stores have been given the green light to once again stock processed meat on shelves and pack them in lunch boxes...

4 Sep 2018

Africa should be the breadbasket of the world says AfDB president

African Development Bank Group president, Akinwumi Adesina has requested that farmers across the African continent be given agriculture technologies to optimise farming outputs and transform agricultural production...

10 Aug 2018

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