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BizTrends 2017


Download the complete BizTrends 2017 PDFs with over 100 trends contributors across 18 industry sectors.

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Renowned chefs debate restaurant industry challenges

An interactive sitting at the Vineyard Hotel led by FEDHASA Cape's restaurant chairperson, Carl van Rooyen saw chefs Jocelyn Meyer-Adams, Bertus Basson and Pete Goffe-Wood debate issues facing the restaurant industry.

23 Mar 2017

Elephant Café enjoys bush gourmet cuisine success

The Elephant Café has been named The Luxury Travel Guide's Boutique Restaurant of the Year (Africa and Middle East) in the international 2017 awards, further establishing its reputation for bush gourmet cuisine...

17 Mar 2017

Food and beverage retail trends to be discussed at SACSC conference

At the South African Council of Shopping Centres (SACSC) Research Conference, Dr Yvonne Court, partner & head of international consultancy...

17 Mar 2017

#FoodTrends: explore the world of herbs

Everyone needs to save water – from landscapers to food manufacturers, restaurant dishwashers to prep kitchens as well as Jane Citizen in her apartment. Starting a herb and veggie garden is one way of saving pennies and water...

By Janine Fourie 15 Mar 2017

S.Pellegrino on the lookout for top young chefs

The global competition, S.Pellegrino Young Chef, will be accepting applications from young culinary talent from across the world until April 2017.

10 Mar 2017

Vida e Caffè caters to demand for high street brands in corporate HQ

Vida e Caffè, which first expanded its business model into corporate HQs in 2012, has announced further store launches...

10 Mar 2017

World's first craft beer brewed to be enjoyed while flying

Betsy Beer is the first beer designed and brewed to be enjoyed at high altitudes. Because senses are dulled by up to 30% during a flight, Cathay Pacific wanted to brew a beer that was perfectly suited to this environment...

10 Mar 2017

Countdown to Food & Hospitality Africa

The second Food & Hospitality Africa (F&HA), powered by Hostex, will open at Gallagher Convention Centre on 7 May 2017...

7 Mar 2017

Lanzerac expands its premium range with new wines

Both varietals are produced from vineyards in the Jonkershoek Valley, one of the oldest and smallest wards in the greater Stellenbosch appellation...

6 Mar 2017

Delta's 2017 wine line-up hand-picked by master sommelier

Andrea Robinson, Delta's master sommelier has handpicked her 2017 wine selections that will be available to Delta passengers flying between South Africa and the United States. Vintages will be rotated on a seasonal basis...

6 Mar 2017

Behind the scenes: Sarah Graham's Food Safari recipe mag

After starting her food blog in 2010, Sarah Graham has published multiple cookbooks and has been travelling around the country cooking up a storm...

By Cari Coetzee 3 Mar 2017

Partnership to promote Cape Halaal tourism

Wesgro has partnered by dnata, which will conduct marketing and sales activities and actions on the Cape's behalf in Bahrain, Kuwait, Oman, Qatar, Saudi Arabia, and the UAE for the next year...

28 Feb 2017

Is café culture fuelling the SA coffee industry?

Insight Survey's latest SA Coffee Landscape Report 2017 carefully unfolds the global and local coffee markets based on the latest information and research...

Issued by Insight Survey 27 Feb 2017

Tsogo Sun's Deaf Chef programme changing lives

Tsogo Sun introduced a Deaf Chef programme in March 2010, to change the lives of many aspiring deaf or hard of hearing chefs in KwaZulu-Natal...

20 Feb 2017

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International

Eco-friendly digs for the modern nomad

Portuguese startup Ecocubo's 96ft2 prefab is intended to host nomads who find themselves roughing it in the wild. It's an environmentally friendly alternative living space designed by architect António Fernandes in collaboration with the Science and Technology Park of the University of Porto (UPTEC).

By Bo Bushwinkel 16 Mar 2017

Gold Brands makes ‘hot' investment in Greek burger chain

Gold Brands Investments has agreed to purchase a 50% stake in Hot Hot B Holdings, which owns Hot Hot Burger Bar, a themed burger restaurant chain operating in Greece and Crete, for €800,000.

15 Feb 2017

Ocean Basket to open branches in Kuwait

Ocean Basket has signed an agreement with Kuwait-based food distributor Al-Ghunaim Trading Company to roll out five new stores in the country. With the addition of Kuwait, the restaurant franchise will be operating across 17 countries in total.

14 Feb 2017

Etihad Airways announces travel programme tailored for fashion industry

Etihad Airways has announced the launch of Runway to Runway - a special rewards programme designed for the fashion community's travel requirements.

13 Feb 2017

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