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Tsogo Sun's Deaf Chef programme changing lives

Tsogo Sun introduced a Deaf Chef programme in March 2010, to change the lives of many aspiring deaf or hard of hearing chefs in KwaZulu-Natal...

5 hours ago

Cathay Pacific, Tosca partnership has passengers dining on fine Italian cuisine

Cathay Pacific has joined forces with Tosca, the Michelin-starred Italian restaurant at The Ritz-Carlton, Hong Kong, to launch an exciting inflight menu promotion.

3 days ago

JAN holds onto its Michelin star for 2017

South African chef Jan Hendrik van der Westhuizen recently learned that his restaurant, JAN retained its Michelin star for 2017...

14 Feb 2017

Tsogo Chef's Challenge sees chefs cooking outside their comfort zone

The second exclusive gathering of foodie bloggers and media at the Tsogo Chef's Challenge, saw Chef Kenny Ngubane of Aarya Restaurant producing tasting portions of selected dishes from Aarya's menu...

13 Feb 2017

#DesignMonth: Behind the 1ON19 dinner series

We recently had the pleasure to dine at The Westin Cape Town's ON19 restaurant - apart from enjoying the magnificent views, we also got to indulge in ON19's newest dinners series characterised by one ingredient and one cultivar...

By Cari Coetzee 9 Feb 2017

Plenty to explore on the new Kipling's Brasserie menu

The new menu at Kipling's Brasserie echoes the season - featuring local tastes and flavours, and acknowledging the different cuisines that come together to give South African food its diverse character...

9 Feb 2017

#MeetingsAfrica17: Sustainability for inclusiveness

With 40 days to go, Meetings Africa launched at the Living Room, in the Moboneng Precinct Johannesburg, with a clear message: tourism must be sustainable and inclusive if it is to be meaningful...

By Danette Breitenbach 23 Jan 2017

SA cities first in Africa to be included in GDS-Index

The Global Destination Sustainability Index is an innovative new way to measure the level of sustainability cities offer to the MICE events (Meetings, Incentives, Conventions, and Exhibitions) industry...

16 Jan 2017

#BestofBiz 2016: Tourism

We've compiled our annual #BestofBiz 2016 lists across all our industries featuring our most popular articles, most-read contributors and brand press offices with the most views.

12 Dec 2016

Taj Cape Town head sommelier serving wine with ardor

We chat to Pearl Oliver, the head sommelier at five-star Taj Cape Town to find out more about her passion for wine and excellent service...

By Cari Van Wyk 1 Dec 2016

Mossel Bay, Bredasdorp star Cape performers

The secret to recovering from the 2009 recession lies hidden in the Western Cape towns of Mossel Bay and Bredasdorp...

By Dave Chambers and Aron Hyman 30 Nov 2016

Mauritius: a delicious destination, a foodie paradise

Mauritius has proved to be a delicious destination, a pressure cooker of the cuisines of the nations that had a hand in the islands history, culture and heritage...

16 Nov 2016

Enabling tourism SMEs to make the most of peak season with card facilities

Tourists spent around R31 billion in the first quarter of 2016 according to SA Tourism. As we enter the peak summer holiday season, this number is likely to rise significantly...

11 Nov 2016

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