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Group Editor at Bizcommunity
#BrandManagerMonth: Repositioned Club Med opens up a world of choices

"The campaign is a lot more emotive and experience-driven to what we have done before, from a marketing perspective, and embodies and illustrates Club Med's double commitment ever since it was created in 1950."

By Cari Coetzee 17 Mar 2017

#BrandManagerMonth: The brand pillars of historic Lanzerac

Lanzerac's GM, Barend Barnard, tells the Lanzerac story - from the estate's offering to its award-winning wine...

By Cari Coetzee 14 Mar 2017

#BrandManagerMonth: Cheapflights in a time of travel bans, Brexit and savvy consumers

We had a chat with award-winning commercial marketer and Cheapflights MD, Andrew Shelton, to find out what's in store for the Cheapflights brand in 2017...

By Cari Coetzee 14 Mar 2017

#BrandManagerMonth: Carlson Rezidor, Africa's aspirational brand

"Instead of starting with a concept and hoping guests like it, we start with the emotions we want guests to experience, then create the concepts necessary to bring them to life."

By Cari Coetzee 13 Mar 2017

Preferential agreement enriches Mauritius golf offering

Sugar Beach Hotel has been renamed Sugar Beach Golf & Spa Resort after signing a preferential agreement with Tamarina Golf Club, based on the west coast of Mauritius, which has become a popular golfing destination...

By Cari Coetzee 9 Mar 2017

Behind the scenes: Sarah Graham's Food Safari recipe mag

After starting her food blog in 2010, Sarah Graham has published multiple cookbooks and has been travelling around the country cooking up a storm...

By Cari Coetzee 3 Mar 2017

Breaking away to Breedezicht

I recently had the opportunity to experience unspoiled Witsand for myself with Breedezicht as my home base and found out just how special this little haven is...

By Cari Coetzee 3 Mar 2017

#DesignMonth: What's in your lunch box?

FOODwelove aims to change how offices eat by offering desk jockeys the option to have a healthy and wholesome lunch delivered in a cleverly designed box, straight to their desk...

By Cari Coetzee 20 Feb 2017

Sharing is caring at MAReSOL

If you haven't paid MAReSOL, a new restaurant at the V&A Waterfront, a visit yet, it's time. Fantastic views, a social atmosphere and some of the tastiest Portuguese dishes is what you can look forward to...

By Cari Coetzee 15 Feb 2017

#DesignMonth: Behind the 1ON19 dinner series

We recently had the pleasure to dine at The Westin Cape Town's ON19 restaurant - apart from enjoying the magnificent views, we also got to indulge in ON19's newest dinners series characterised by one ingredient and one cultivar...

By Cari Coetzee 9 Feb 2017

#DesignMonth: Turning excess fabrics destined for landfills into unique luggage covers

Uzwelo Bags has designed and manufactured unique, eye-catching luggage covers that will ensure that you never miss your bag on that overcrowded carousel ever again...

By Cari Coetzee 8 Feb 2017

Being chief of a Club Med village

Brendan van Zyl has cultivated his hospitality skills at Club Med resorts across the world and recently became the first South African Chief of Village at a Club Med resort, ever...

By Cari Coetzee 7 Feb 2017

Queen Mary 2: the ship of superlatives

Queen Mary 2 docked in Cape Town on 26 January 2017 after a £100-million remastering. We were invited to take a tour of QM2 to experience the refit for ourselves and I can say this truly is a ship of superlatives...

By Cari Coetzee 1 Feb 2017

#BizTrends2017: Travel companies in tune with the tech savvy traveller will thrive

Wendie White, the MD of Lloyd Orr Communications, has enjoyed 32 years' experience in the South African travel industry. We asked White to give us her outlook on Tourism 2017...

By Cari Coetzee 18 Jan 2017

#BizTrends2017: Building confidence in South African wines

We catch up with Lizelle Gerber, winemaker at Boschendal, to find out what will keep the wine flowing this year...

By Cari Coetzee 13 Jan 2017

#BizTrends2017: Ever increasing costs to shape agriculture 2017

The emerging realities that will continue to affect farming are the ever increasing costs of irrigated land, inflation on input costs and the shift to longer term crops...

By Cari Coetzee 11 Jan 2017

#BizTrends2017: Travellers tired of surprises, striking out on their own

The economic climate and the volatility of the rand, has lead consumers to opt for ‘no surprises' packages, whereby more value for your rand and all-inclusive packages are preferred...

By Cari Coetzee 11 Jan 2017

#BizTrends2017: Investment in youth, emerging farmers to develop the industry

2017 lies ahead of us and, like every year, there are some factors that will particularly influence the development of the agriculture industry...

By Cari Coetzee 10 Jan 2017

#BizTrends2017: Fresh urban farming trends

Urban farming is growing popular and necessary to support urban populations. We spoke to RAW's Marlaen Straathof, a seed company who believes that the tiniest patch of earth can be transformed into a vegetable wonderland...

By Cari Coetzee 9 Jan 2017

Travelling the Club Med way

Travellers from across the globe have utilised the Club Med offering, including many South Africans. We spoke to Heidi Kunkel, CEO New Markets Europe and Africa at Club Med, to find out more about the Club Med way...

By Cari Coetzee 30 Dec 2016

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