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#AfricaMonth

Can bees battle climate losses? Harvests aren't sweet as hoped, farmers say

Beekeeping is supposed to help farmers hold onto an income as crops fail during drought - but dry weather is hurting bees too...

By Moraa Obiria 1 hour ago

Bring climate-smart African grains to the dinner table for food security

Despite its low water requirement in comparison to maize, relative drought-resistance and potential benefits for health and sustainable agriculture, sorghum has received little attention in comparison to other crops...

By Mologadi Makwela 2 hours ago

Kenyan mobile agri-platform to receive a $100,000 boost from Expo Live

The platform aims to improve Kenya's agricultural supply chain by enabling buyers and exporters to source fresh produce directly from smallholders farmers, event without access to the internet - shortening the supply chain, reducing food wastage and boosting farmers' income...

2 hours ago

Shoprite Group partners with community food gardens ahead of World Hunger Day

Community food gardens are gearing up to sell their vegetables at selected Checkers stores on Friday, 18 May to raise awareness ahead of World Hunger Day on 28 May.

16 May 2018

Can meat exports be made humane? Here are three key strategies

What do we need to do to humanely sell meat to the world? Three experts: an agricultural specialist, a veterinarian and a religious scholar, answer...

By Andrew Butt, Andrew Fisher & Shakira Hussein 11 May 2018

Exploring the best tactics to combat Fall armyworm outbreaks in Africa

Various tactics - both old and new - are being tested to try and control the Fall armyworm in Africa. These include the use of inter-cropping technology, natural enemies, early warning systems and use of biopesticides...

By Saliou Niassy, Sevgan Subramanian 10 May 2018

Better governance can enhance an inclusive and just food system in South Africa

By understanding and working with different levels and spheres of government on, for example, land use, informal retailers and other food security issues, De Visser hopes to promote a more inclusive and just food system in South Africa...

By Mologadi Makwela 4 May 2018

Hidden danger: Why soil pollution should be a top priority globally

Little is know about the scale and severity of soil pollution, which poses a serious threat to agricultural productivity, food safety and human health...

3 May 2018

Key insights into global fonio market

Fonio is consumed mainly in the West African countries, where it is also cultivated. The global fonio market showed steady growth...

26 Apr 2018

Investment in agriculture helps tackle pressing SDGs

Apart from the sound investment case for investing in the global agriculture and food value chain, investments in agriculture address a number of critical SDGs by tackling issues such as extreme poverty, food security and lack of job opportunities...

25 Apr 2018

Innovation, people key to creating a sustainable bioeconomy

A sustainable bioeconomy "is foremost about nature and the people who take care of and produce biomass." This means family farmers, forest people and fishers, who are also "holders of important knowledge on how to manage natural resources in a sustainable way."

25 Apr 2018

Dangerous hitchhikers: New measures to help stop the spread of plant pests across borders

The CPM has adopted new phytosanitary standards aimed at preventing destructive agricultural and environmental pests from jumping borders and spreading internationally...

24 Apr 2018

Newly designated Globally Important Agricultural Heritage Systems

"GIAHS is also about innovation and opportunities, including broadening access to new markets and businesses such as eco-labelling, agri-tourism, youth empowerment to add value to our agricultural patrimony."

23 Apr 2018

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