#MandelaMonth

Kenya's Apollo Agriculture secures $500k funding

The funding comes in the form of a $250,000 convertible grant from the FMO MASSIF Fund and a $250,000 loan from the Rabobank Foundation, which Apollo Agriculture chief executive officer (CEO) Eli Pollak said would allow it to expand its lending reach and greatly accelerate its rate of learning...

By Tom Jackson 12 Jul 2018

#AgriMarkets: Soya bean remains at the heart of US-China trade war

Soya bean production remains at the heart of the US-China trade war, hence prices were under pressure on Friday (6 July 2018) on the back of the introduction of tariffs. For context, China is the world's largest soya bean consumer and heavily reliant on imports.

By Wandile Sihlobo 9 Jul 2018

AWIEF's #Value4Her programme is empowering women agri-entrepreneurs in Africa

The Africa Women Innovation and Entrepreneurship Forum's #Value4Her project launch took place in Nairobi, Kenya over two days and saw 15 southern Africa-based women agri-entrepreneurs attend stakeholder workshops and keynotes from key gender empowerment and agri-business drivers...

6 Jul 2018

Food Price Index shows 1.3% drop for June

The decline is driven primarily by lower benchmark price quotations for wheat, maize and vegetable oils including those made from soybeans...

5 Jul 2018

African Development Bank approves $15m equity investment in AFSF to boost agribusiness in Africa

In an effort to boost agri-business and enhance food security in Africa, the African Development Bank Board has approved a $15m equity investment in Africa Food Security Fund (AFSF), to support enterprises in agribusiness SMEs and enhance food security in Africa...

15 Jun 2018

FAO utilises GCF Readiness Programme to help developing countries address climate change

"We are working with countries to ready them to take climate action in the near future. This includes enabling the poorest families to produce food while adopting low-emission systems and building their climate resilience."

12 Jun 2018

Key insights into the global sesame seed market

The increased global consumption of sesame seeds is mainly due to the heightened demand for the product from the growing Asian and African populations...

8 Jun 2018

FAO's how-to guide to transforming food and agriculture

FAO's set of 20 interconnected actions offers a practical guide for countries on how to strengthen food security, generate decent employment, spur rural development and economic growth, conserve natural resources and respond to climate change...

8 Jun 2018

EAC tea consumption to increase in the next decade

East African countries could lead the world in growth in consumption of tea during the next decade, even as they occupy top positions in exports of the commodity...

By Maryanne Gicobi 6 Jun 2018

Zambia's eMsika helping farmers buy agricultural inputs

Zambian startup eMsika is helping farmers find, buy and receive agricultural inputs in a fast, trustworthy and convenient way, as well as access markets for their produce...

By Tom Jackson 4 Jun 2018

New app uLima will optimise the farming potential of Africa

The uLima mobile platform provides farmers across Africa with access to a toolset, database and the latest market information with information on crops, seed, soil, livestock, agri-chemicals, weather updates and market prices, all at their fingertips...

1 Jun 2018

Key insights into the global cinnamon market

Driven by the growth of population, the popularity of spices, and the growth of the pharmaceutical and cosmetic industry, the cinnamon sector is expected to continue an upward consumption trend...

31 May 2018

What is driving the rise in global tea consumption and production?

Tea consumption has grown particularly rapidly in China, India and other emerging economies, driven by a combination of higher incomes and efforts to diversify production to include speciality items such as herbal teas, fruit fusions and flavoured gourmet teas...

30 May 2018

Insights into the global strawberry market

The healthy food trend is becoming increasingly popular on the developed markets, thereby encouraging the consumption of natural products, including fruit and berries. This trend is expected to continue in the coming years...

24 May 2018

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