Food & Wine News South Africa

Wine Cellar tasters determine top luxury white wines

Wine Cellar - with expert palates Roland Peens and James Pietersen - recently hosted its second luxury white taste-off, which saw 74 tasters assemble in Cape Town and Johannesburg. Ten of South Africa's most expensive wines were blind-tasted and ranked by the public tasters in order of their favourite, to their least favourite.

The order of the wines was random and tasters were unaware of the line-up. The results from Johannesburg were combined with those from Cape Town and the live announcement was made to tasters in both cities over Skype as well as on social media.

Once every two years, the unique opportunity arises to not only take part in, but play a deciding role in determining SA’s top luxury wines from a selection of ten of the country’s finest at each event, priced at up to R2000 a bottle.

The luxury red wine tasting will take place on 18 April in the same format.

Wine Cellar tasters determine top luxury white wines

Johannesburg Top Three:

  1. Ken Forrester, FMC Single Barrel 2014 – R 700
  2. Capensis, Chardonnay 2014 – R 950
  3. Sadie Family, Palladius 2015 – R 725

Cape Town Top Three:

  1. Capensis, Chardonnay 2014 – R 950
  2. Ken Forrester, FMC Single Barrel 2014 – R 700
  3. Paul Cluver, Seven Flags Chardonnay 2016 – R 610 

Overall results:

  1. Capensis, Chardonnay 2014 – R 950
  2. Ken Forrester, FMC Single Barrel 2014 – R 700
  3. Paul Cluver, Seven Flags Chardonnay 2016 – R 610

All wines tasted during the luxury white wine tasting:


1

Spier

Franks K Smit

2015

2

Reyneke

Natural Chenin Blanc

2016

3

Sadie Family

Palladius

2015

4

Raats

Eden High Density Chenin Blanc

2015

5

Ken Forrester

The FMC - Single Barrel

2013

6

Paul Cluver

Seven Flags Chardonnay

2016

7

Uva Mira

Icon Chardonnay

2014

8

Leeu Passant

Stellenbosch Chardonnay

2015

9

Capensis

Chardonnay

2014

10

Delaire Graaff

Terrace Block Chardonnay

2015

Complete Wine Cellar tasting schedule for January-April 2018.

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