Seven tips to keep stains from ruining your staff's imageCoffee, wine and other miscellaneous food stains are an everyday occurrence when working in the hospitality business. But keeping your front-of-house and kitchen staff's whites white is an important part of a good image. Heavy-duty industrial chemicals can damage fabrics and shorten the lifespan of expensive branded shirts and uniforms. So here are a few tips to help combat those day-to-day stains using common kitchen items, which your staff can even apply at home or on the job...
About Stephen SandmannStephen Sandmann is a Senior Digital Strategist at Quirk. He has a keen interest in everything digital. View my profile and articles... |