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Seafood Wednesday - New addition to Festival line-upThe ever-popular Pick n Pay Knysna Oyster Festival will once again see the beautiful Garden Route town bursting at the seems as holiday-makers make their way there from 1 - 10 July 2016. This year, there's an added activity to ensure revellers get their fill of what the town is most famous for! Seafood Wednesday, set to take place 6 July, gives sea-food lovers another chance to indulge in all manner of sea food - oysters included - just in case they need another one! How it works: Restaurant walk-around - the event will kick off with with a seafood walk-around at participating restaurants during the day. Expect the likes of delicious East Coast sole from 34 Degrees South and The Bell's pan-fried Cape yellowtail with salsa verde and new potatoes - and that's just to begin. Seafood braai competition At 5pm the fun moves to the Festival Pavilion for the SASSI Seafood Braai where locals go head-to-head to determine the best braaier in Knysna. This year you can be part of the judging panel, so make sure you get your vote in. Oyster Shucking and Eating competition This is one hotly contested title and have to see these contestants in action! -Cost: R20 For the full programme, details about events, registration and ticket costs, please visit http://www.pnpoysterfestival.co.za/ or follow the Pick n Pay Knysna Oyster Festival on Twitter @OysterFestival or on Facebook/KnysnaOysterFestival for daily updates. Date: 06 July 2016Time: 11:00 - 17:00 Venue: Festival Pavilion, Knysna |