Join Franschhoek Kitchen and Compass Box Whiskies for a unique dining experience.
R380 per person for a four course food and whiskey pairing.
Amuse:
Compass Box Spice Tree complimented by 'Yorkie with a Porkie' mini Yorkshire pudding, pate mousse, naartjie marmalade
First Course:
Compass Box Hedonism complimented by 'Surf & Turf' oak smoked pork belly, Mozambique prawn, prawn whiskey froth
Main:
Compass Box Orangerie complimented by duck braciole confit with carrot puree, beetroot chutney, foie gras
Dessert:
Compass Box Peat Monster with Gorgonzola cheese cake and honey-almond crumble
Date: 10 August 2013
Time: 18:00 - 23:00
Venue: Holden Manz Wine Estate, Franschhoek
Cost: R380