Results for restaurant industry


La Colombe Group to open two new restaurants at the V&A Waterfront
10 SA restaurants announced as winners of McCain food services competition
Radisson Hotels to double West and Central Africa footprint
Award-winning Cape Town restaurant Greenhouse to close in November
Restaurant Week: Fedhasa calls on South Africans to support local
Business travel key to boosting local tourism sector
Source: Spur Corporation
New Jan Innovation Academy to share food industry learnings
#Fasa21: Bringing life back to the restaurant industry - talking challenges and changes
The Cradle of Humankind welcomes Molitva Orthodox Mediterranean to its list of restaurants
Open doors: Sub-Saharan Africa embraces restaurants again after the pandemic's clutches
How to identify and manage risk in your business
Africa's second Radisson Red hotel opens in Joburg
How Covid-19 is shaping trends in the food service industry
R900,000 in tips to be shared with those affected by lockdown Level 4 work restrictions
Lockdown restrictions: Embattled businesses will fall further into rental arrears
Temporary closure of all Sun International properties
Source: Supplied
Adapting the fine wine trade to weather the effects of lockdown
All the winners from the 2021 Luxe Restaurant Awards
Luxe Restaurant Awards 2021
The Sukuma Fund makes R100m available for rental, cashflow relief for qualifying Fedhasa-registered restaurateurs
Jumia Ghana launches food festival to support local restaurants
Eat Out reflects on a difficult year for SA's restaurants
Franchise Association voices support for SA restaurant industry
Brands that harnessed the power of purpose in 2020
"To close, or not to close?" the question that plagues restaurant owners
CloudChef launched to support local chefs dish up fine dine-in meals
The pandemic that stole Christmas
Partnership to deliver funding solutions to restaurants
Why your mobile strategy should be top-of-mind
Covid-19 lessons for SA's restaurant industry
What will the restaurant industry look like post-Covid?
Spur appoints Val Nichas as new CEO
#DoBizZA: Despite Covid-19 health eatery Poké Co expands - Q&A with founder Andrew Flanagan
Call for food entrepreneurs to join the Cape's first kitchen incubator
Flex Catering launches first ever catering KDS (Kitchen Display System)
Kubayi-Ngubane urges restaurants to stick to Covid-19 rules
Letlhogonolo Thobejane
Lockdown-inspired digital innovations are here to stay
Local eateries going digital now at risk of cybercrime
Cooking up a storm: Restaurant staff protest across South Africa
The sit-down restaurant industry's blueprint for recovery
Introducing fomo, a free food specials and events app
Radford Dale contributes half a million rand's worth of wine stock to Grub & Vine's #RestaurantRescueProject
Dean Kowarski, CEO of Real Foods Group
Mr Yum food ordering platform arrives in South Africa
How the Chefs with Compassion alliance is producing sustainable meals for vulnerable communities in SA
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