No need for the heat-and-eat Christmas dinner this year! Instead, the forum company will teach you how to do Christmas like a pro - by getting the pros to show you exactly how to create a spectacular Christmas celebration. Join talented five-star chef, Kim Roberts, and décor specialist, Rudie Stoop, for all the tips and tricks behind mastering the perfect Christmas meal, as well as how to design a dream festive table.
For the perfect South African Summer Christmas meal, Kim will share her world-class festive season Weber turkey recipe along with a couple of delicious salad options. This light Christmas meal is ideal for those who don't want to spend a gorgeous Christmas day indoors. Choosing healthy salad alternatives over heavy, creamy side-dishes means you have also an excuse for a spot of dessert or an extra glass of bubbly with your meal!
But an outdoor Christmas meal doesn't mean you have to skip the festive table décor. Learn how to create a Christmas table that will wow your guests without blowing your budget! Take advantage of the expertise of our master décor and event specialist as Rudie demonstrates the fundamentals of a fabulous table.
Make it a girlfriend's outing and come along for a fantastic morning of festive fun or round off the Book Club for an end-of-year bash with a difference! You certainly need no occasion - just come along and enjoy this special Christmas learning experience.
Date: Tuesday 6th December Time: 10 am - 12.30pm or 4pm - 6.30pm Venue: The Orangery, the Campus, Bryanston Cost: R300 (including all recipes and a menu tasting with a glass of wine) For bookings: or 011 575 3888