the forum company came out tops in the International category for the annual ACE awards held in Las Vegas yesterday. Managing Director of the forum company, Glynis Hyslop was there to receive the award which was presented at the general session of the Catersource Conference & Tradeshow. The Catersource ACE Award recognises companies that have shown noteworthy achievement in the catering industry through culinary, business, community and professional development. Five winners are chosen each year to represent the best of the best in each of five geographic regions: Midwest, South, East, West and International. 13 Mar 2013 Read more >>

Celebrate spring with the forum by enjoying a day out in the country. This is a perfect outing for the whole family. Enjoy a delicious farm-style lunch buffet under the trees while overlooking the beautiful countryside on the forum's working vegetable farm near Lanseria. Guests can expect the forum chefs to create the perfect meal using the freshest locally farmed ingredients. Expect scrumptious quiches, salads, local cheeses, and lovely desserts. 4 Sep 2012 Read more >>

Let your tastebuds take you on a journey to the land of the leprechauns with The Forum Supper Club's Irish-themed evening on the 28th June. Enjoy delicious comfort food characteristic of Irish cuisine in the perfect cosy setting. 19 Jun 2012 Read more >>

Join the forum at the iconic Turbine Hall, situated in the trendy arts and culture precinct of Newtown, for our very first Pink Underground dinner! Expect a night of big hair, big music and a thrilling cabaret show, featuring the dazzling Divas of Drag. 12 Jun 2012 Read more >>

Let your taste buds take you on a journey to the Eastern world with The Forum Supper Club's Indian-themed evening this May! Begin to warm up for winter by experiencing flavoursome and aromatic meals characteristic of Indian cuisine in the perfect cosy setting. 19 Apr 2012 Read more >>

After months of discussions with the management of The Baxter Theatre and key UCT members, The Forum Company has decided to end relations and vacate the theatre complex. 3 Apr 2012 Read more >>

If you're in Cape Town this New Year's Eve and would prefer to avoid the crowds in all the usual places, why not do something different and bring in the New Year with dinner and a show? 6 Dec 2011 Read more >>

No need for the heat-and-eat Christmas dinner this year! Instead, the forum company will teach you how to do Christmas like a pro - by getting the pros to show you exactly how to create a spectacular Christmas celebration. Join talented five-star chef, Kim Roberts, and décor specialist, Rudie Stoop, for all the tips and tricks behind mastering the perfect Christmas meal, as well as how to design a dream festive table. 7 Nov 2011 Read more >>

It's hard to believe that 2011 is fast coming to a close, but that means we're headed into the end-of-year party season! And what better place to host your year-end bash, than at one of the forum's many conference and entertainment venues? This year the forum is proud to have a host of end-of-year function options on offer from stylish cocktail soirees to breathtaking banquets. 4 Nov 2011 Read more >>

An degree in Mathematics and B.Com (Hons) would probably not be the most likely qualification for a career in events and catering. But perhaps it is the problem solving approach of this background that gives the forum company's Managing Director and founder, Glynis Hyslop, a head start when it comes to managing the company's multiple venues and unique events. 18 Oct 2011 Read more >>

The weeks are flying by and the end of 2011 is in our sights...it's also time to plan your final bash of the year for your staff or your friends! 6 Oct 2011 Read more >>

Cape Malay cooking is unique to the Western Cape, and dates back to the 17th century, when ships trading spices from the East to Europe stopped in Cape Town. Their aromatic cargo was eagerly incorporated into the cuisine by the early settlers. 20 Sep 2011 Read more >>

The 26thAugust is Market Day! To celebrate the arrival of spring deli to you and the forum company are excited to announce a new monthly concept to The Campus. 17 Aug 2011 Read more >>

Bazil Stander counts among his career highlights developing the menus for Woolworths Cafés, cooking for Martha Stewart (eight SA-inspired courses) and reviewing restaurants for South Africa's definitive culinary guide Eat Out Magazine. This month he joins the forum company where he will be working as Executive Chef and Innovation Manager. 20 Aug 2010 Read more >>

Truth Café, operated by the forum company, is now serving up fresh and wholesome food at Johannesburg's premier tourist destination, the Apartheid Museum. 11 Feb 2010 Read more >>

Seventy years after starting its life as Johannesburg's first coal-fired power station, the forum |turbine hall will provide a new source of energy when it reopens its doors this week to host South Africa's most prestigious social event of the year - Sanlam SA Fashion Week. 2 Apr 2009 Read more >>

There aren't too many buildings in South Africa that provide a vivid account of our unique and colourful history. So the task of preserving one of Johannesburg's most austere and beautiful landmarks, while transforming it into a first class conference facility, had to be treated with the utmost respect and sensitivity. 1 Apr 2009 Read more >>