The bar design should be 10m long x 10m wide x 3m high and be able to be serviced by six barmen. According to the design brief, it should inspire stylish living. "We are looking for a design which challenges the thinking that brandy is old-school and shows that it is a premium spirit which can be enjoyed as a cocktail or neat," said Fine Brandy.By Design, brand manager, Caroline Scott.
The budget for the bar's construction should not exceed R200 000 and visual cues should be drawn from the styles and colours of Fine Brandy and that of the collection - Oude Meester Demant, Van Ryn's 12 Year Old Distillers Reserve, Klipdrift Gold, Flight of the Fish Eagle and Collison's White Gold. Entry requirements, in PDF format, are a design rationale of a maximum of four pages, a one-page budget proposal and a mood board to display materials.
For more information, go to www.finebrandy.co.za, to enter. The closing date for entries is 30 August 2013.
